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You spoke and we listened! Trinidad and Tobago Restaurant Week is evolving along with the ever changing times and social climate and we’re embracing a diverse new approach! Usually for TTRW, the focus is on a stellar in-house experience, however this year, we welcome curb-side pick up, take away and socially responsible dine in options to the menu!
For the first time ever, we invite you to indulge and enjoy the ambiance and comfort of your own home and get creative with date night, family dinner and small social gatherings, all for the great price points you’ve come to expect from our annual event!
Along with the rest of the world, we are adjusting to the ‘new normal’ and looking forward to the great opportunities that this new approach will bring, all while adhering to the guidelines set by the Trinidad and Tobago Ministry of Health and World Health Organization.
Come eat with us and celebrate the simple pleasures of spending quality time with those we love.



 

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Samantha Clare Creative

www.samclare.com

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